The simple solution to keeping food hot.
We know that as a culinary service provider, the guests experience with your food is the ONLY thing that matters.
We also know that maintaining your reputation is not done by maintaining the status quo. Identify the problem, and seek the solution.
Perceived food quality declines when temperature is not what you need it to be.
Never worry what your guests at the end of the cue will say.
Keep your hot food HOT
with the HOTdish chafer.